Restaurant at Villa Fridhem

Åby, Norrköping   -  Part of:
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It is possible to book a table and you are welcome seven days a week. During the week we serve a conference dinner of three courses and on Saturday served a unique four-course dinner.

We are constantly working with you to get a tasty extraordinary experience when you visit us. A strong emphasis on using the best ingredients and work with so local products as possible is one of our cornerstones and very much we produce ourselves. We are proud of our unique partnership with local producers and suppliers.


|Translated by Google translation|

  • Nordic Ecolabel hotel
  • Member of the Swedish Meetings


  • Restaurang med fullständiga rättigheter